Molasses Applesauce Cookies Recipe Recipe

Name: Molasses Applesauce Cookies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 teaspoon baking soda; 1 teaspoon salt; 2 teaspoon cinnamon; 1/2 teaspoon grnd cloves; 1/2 c. shortening; 1/2 c. sugar; 1/2 c. molasses; 1 egg; 1 c. applesauce; 1/2 c. raisins; 1/2 c. minced nuts

Servings: persons

2 c. flour
1 teaspoon baking soda
1 teaspoon salt
2 teaspoon cinnamon
1/2 teaspoon grnd cloves
1/2 c. shortening
1/2 c. sugar
1/2 c. molasses
1 egg
1 c. applesauce
1/2 c. raisins
1/2 c. minced nuts

1
Sift together flour, baking soda, salt and spices.
2
Cream together shortening, sugar and molasses; beat in egg.
3
Blend dry ingredients and applesauce with creamed mix.
4
Stir in raisins and nuts.
5
Drop by tsp.
6
onto lightly greased baking sheets.
7
Bake at 350 degrees for 10 to 12 min.
8
Yield: 7 to 8 dozen cookies (small - medium size) or possibly 3 dozen large.

626

kcal

Calories

Fat

132

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 c. flour, 1 teaspoon baking soda, 1 teaspoon salt, 2 teaspoon cinnamon, and more.

Yes, Molasses Applesauce Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Molasses Applesauce Cookies Recipe

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