How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mokbar'S Chilled Soybean Noodles?

You need 14 ingredients. The key ingredients include: For the ramen and broth, 4 portions noodles, such as somen, soba, or fresh straight ramen works really well, too, 1 pint cooked soybeans (about 1 cup soaked and boiled for 1 hour in salt water), 1 quart filtered water (better water, better broth), and more.

Is Mokbar'S Chilled Soybean Noodles suitable as pasta & noodles?

Yes, Mokbar'S Chilled Soybean Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mokbar'S Chilled Soybean Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mokbar'S Chilled Soybean Noodles Recipe

Name: Mokbar'S Chilled Soybean Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the ramen and broth; 4 portions noodles, such as somen, soba, or fresh straight ramen works really well, too; 1 pint cooked soybeans (about 1 cup soaked and boiled for 1 hour in salt water); 1 quart filtered water (better water, better broth); 4 tablespoons sugar; 2 tablespoons kosher salt; 2 tablespoons tahini; 2 tablespoons toasted sesame seeds; 2 tablespoons wild sesame seeds (can substitute with black sesame or regular sesame), plus more for garnish; For the garnish; 1 pint grape tomatoes or baby heirloom tomatoes; 2 tablespoons garlic oil, plus more for garnish; 1 pinch kosher salt, plus more to taste; 1 cucumber, julienned

Try this homemade Mokbar'S Chilled Soybean Noodles recipe the whole family will love. Made with ramen, noodles, soybeans and water. Easy step-by-step in…

This Mokbar'S Chilled Soybean Noodles relies on simple, everyday ingredients such as for the ramen and broth, sugar, kosher salt and tahini. It comes together quickly and makes 4 servings, at about 566 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mokbar'S Chilled Soybean Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

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