Bake this irresistible Moist 'N Easy Creamy Coconut Cake at home. Made with yellow, milk, sugar and coconut. Easy step-by-step instructions included.
This Moist 'N Easy Creamy Coconut Cake relies on simple, everyday ingredients such as yellow (or white) cake mix, milk, sugar and (8 oz.) whipped topping. It comes together quickly and makes 4 servings, at about 171 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Moist 'N Easy Creamy Coconut Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026