How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moist Meatloaf?

You need 15 ingredients. The key ingredients include: 1 pound lean ground meat turkey, sirloin and/or chicken total, 1 pound ground meat fatty, veal, pork, and/or regular hamburger, eggs 4 lg., 1 cup cracker crumbs chunky pieces, and more.

Is Moist Meatloaf suitable as meat & poultry?

Yes, Moist Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Moist Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moist Meatloaf Recipe

Name: Moist Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground meat turkey, sirloin and/or chicken total; 1 pound ground meat fatty, veal, pork, and/or regular hamburger; eggs 4 lg.; 1 cup cracker crumbs chunky pieces; 2 slices bread cubed; 1 teaspoon ground black pepper; 1/2 teaspoon ground sage; 1/2 teaspoon garlic powder; 1/2 teaspoon oregano; 3 stalks celery finely chopped; onion 1 med., chopped; 1/2 cup black olives chopped, optional; 1/2 cup cooked rice optional; potato 1 sm., cubed in small pieces, optional; 1/2 cup ketchup

Moist Meatloaf

Eats Now Editorial Team · 590 kcal · Meat & Poultry

Moist Meatloaf – a delicious recipe with ground meat turkey, ground meat, eggs, cracker crumbs chunky pieces, bread, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Moist Meatloaf

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