How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moist Italian Turkey Breast?

You need 9 ingredients. The key ingredients include: 1 pound carrots, cut into 2-inch pieces, 2 medium onions, cut into wedges, 3 celery ribs, cut into 2-inch pieces, 1 can (14-1/2 ounces) chicken broth, and more.

Is Moist Italian Turkey Breast suitable as meat & poultry?

Yes, Moist Italian Turkey Breast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Moist Italian Turkey Breast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moist Italian Turkey Breast Recipe

Name: Moist Italian Turkey Breast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound carrots, cut into 2-inch pieces; 2 medium onions, cut into wedges; 3 celery ribs, cut into 2-inch pieces; 1 can (14-1/2 ounces) chicken broth; 1 bone-in turkey breast (6 to 7 pounds), thawed and skin removed; 2 tablespoons olive oil; 1-1/2 teaspoons seasoned salt; 1 teaspoon Italian seasoning; 1/2 teaspoon pepper

Moist Italian Turkey Breast – a delicious recipe with carrots, onions, celery, chicken broth, turkey, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound carrots, cut into 2-inch pieces
2 medium onions, cut into wedges
3 celery ribs, cut into 2-inch pieces
1 can (14-1/2 ounces) chicken broth
1 bone-in turkey breast (6 to 7 pounds), thawed and skin removed
2 tablespoons olive oil
1-1/2 teaspoons seasoned salt
1 teaspoon Italian seasoning
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Moist Italian Turkey Breast

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