Moist Honey Cornbread

Name: Moist Honey Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients; 1 cup flour; 1 cup cornmeal; 1/4 cup sugar; 1 teaspoon baking soda; 1/2 teaspoon baking powder; 1 cup milk; 1/4 cup vegetable oil; 1/4 cup honey; 2 eggs, slightly beaten

Eats Now Editorial Team · 497 kcal · General

Jump to Recipe

Moist Honey Cornbread – a delicious recipe with Ingredients, flour, cornmeal, sugar, baking soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Ingredients
1 cup flour
1 cup cornmeal
1/4 cup sugar
1 teaspoon baking soda
1/2 teaspoon baking powder
1 cup milk
1/4 cup vegetable oil
1/4 cup honey
2 eggs, slightly beaten

1
How to make it
2
Pre-heat oven to 400u00b0
3
In a medium bowl mix together the dry ingredients.
4
Stir together the milk (I warm in microwave for 1 minute), oil, honey (oil your measuring cup, the honey will slide out) and eggs.
5
Mix into the dry ingredients, only until fully moistened.
6
Pour into greased 9x9 square baking pan.
7
Bake 20-25 minutes or until toothpick comes out clean.

497

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Ingredients, 1 cup flour, 1 cup cornmeal, 1/4 cup sugar, and more.

Yes, Moist Honey Cornbread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
497 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Orange Nut Loaf
Oatmeal Hermits
Simple Pizza Dough
Glazed Ham

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy