How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moist Coffee Cake?

You need 7 ingredients. The key ingredients include: 1/8 lb. butter, 2 egg yolks, beaten, 1 c. sugar, 1 1/4 c. flour, and more.

Is Moist Coffee Cake suitable as baking & desserts?

Yes, Moist Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Moist Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Moist Coffee Cake Recipe

Name: Moist Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/8 lb. butter; 2 egg yolks, beaten; 1 c. sugar; 1 1/4 c. flour; 2 tsp. baking powder; 1/2 tsp. salt; 1/2 c. milk

Moist Coffee Cake – a delicious recipe with butter, egg yolks, sugar, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/8 lb. butter
2 egg yolks, beaten
1 c. sugar
1 1/4 c. flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
699 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Moist Coffee Cake

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