Moist Cinnamon Apple Quick Bread Recipe

Name: Moist Cinnamon Apple Quick Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1/4 cup granulated sugar; 1/2 cup brown sugar; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 2 teaspoons cinnamon; 1/2 teaspoon nutmeg; 1 teaspoon vanilla; 2 egg whites; 3/4 cup applesauce; 1 1/4 cups apples, grated (about 2 medium); 1/4 cup brown sugar, for sprinkling (optional); 1 teaspoon cinnamon, for sprinkling (optional)

Servings: persons

2 cups flour
1/4 cup granulated sugar
1/2 cup brown sugar
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
2 teaspoons cinnamon
1/2 teaspoon nutmeg
1 teaspoon vanilla
2 egg whites
3/4 cup applesauce
1 1/4 cups apples, grated (about 2 medium)
1/4 cup brown sugar, for sprinkling (optional)
1 teaspoon cinnamon, for sprinkling (optional)

1
Preheat oven 350 degrees.
2
Spray loaf pan with nonstick spray.
3
In large bowl combine flour, sugars, baking soda, baking powder, salt, nutmeg and cinnamon.
4
In small bowl combine wet ingredients, egg whites, vanilla, applesauce and apples.
5
Add wet ingredients to dry ingredients and mix until just blended.
6
Pour mixture into loaf pan and spread evenly-sprinkle with cinnamon and sugar or streusel topping if desired.
7
Bake 35-45 minutes.

571

kcal

Calories

Fat

119

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cups flour, 1/4 cup granulated sugar, 1/2 cup brown sugar, 1/2 teaspoon baking powder, and more.

Yes, Moist Cinnamon Apple Quick Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Moist Cinnamon Apple Quick Bread

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