How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moist and Spicy Gingerbread Squares (Low Fat)?

You need 10 ingredients. The key ingredients include: 3 tablespoons margarine, softened, 2 tablespoons light brown sugar, ¼ cup molasses, 1 egg white, and more.

Is Moist and Spicy Gingerbread Squares (Low Fat) suitable as baking & desserts?

Yes, Moist and Spicy Gingerbread Squares (Low Fat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Moist and Spicy Gingerbread Squares (Low Fat)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Moist and Spicy Gingerbread Squares (Low Fat) Recipe

Name: Moist and Spicy Gingerbread Squares (Low Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons margarine, softened; 2 tablespoons light brown sugar; ¼ cup molasses; 1 egg white; 1 ¼ cups all-purpose flour; ½ teaspoon ground ginger; ½ teaspoon ground cinnamon; ½ teaspoon baking soda; ¼ teaspoon salt; 1 cup sweetened applesauce

Moist and Spicy Gingerbread Squares (Low Fat)

Eats Now Editorial Team · 234 kcal · Baking & Desserts

Moist and Spicy Gingerbread Squares (Low Fat) – a delicious recipe with margarine, light brown sugar, molasses, egg, flour, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Moist and Spicy Gingerbread Squares (Low Fat)

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