How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moist-And-Saucy Meat Loaf?

You need 10 ingredients. The key ingredients include: 2 pounds ground sirloin, 1 onion, minced, 1 green bell pepper, diced, 3/4 cup firmly packed brown sugar, and more.

Is Moist-And-Saucy Meat Loaf suitable as meat & poultry?

Yes, Moist-And-Saucy Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Moist-And-Saucy Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moist-And-Saucy Meat Loaf Recipe

Name: Moist-And-Saucy Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground sirloin; 1 onion, minced; 1 green bell pepper, diced; 3/4 cup firmly packed brown sugar; 1/2 cup crushed saltines(about 20); 2 large eggs,lightly beaten; 1/4 cup steak sauce; 3 tablespoons ketchup; 1 teaspoon salt; 1/2 teaspoon garlic salt

Moist-And-Saucy Meat Loaf

Eats Now Editorial Team · 299 kcal · Meat & Poultry

Moist-And-Saucy Meat Loaf – a delicious recipe with ground sirloin, onion, green bell pepper, brown sugar, eggs, steak sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Moist-And-Saucy Meat Loaf

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