Mohn Kuchen

Name: Mohn Kuchen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup sugar; 1 cup margarine; 1 each eggs; 4 cups flour, all-purpose; 1/2 cup evaporated milk; 2 1/2 teaspoons baking powder; 1 each eggs; 2 1/2 cups water; 1 cup poppy seed; 1 cup sugar; 1 teaspoon vanilla extract; 1 tablespoon butter; 1 cup butter; 1 1/2 cups sugar; 2 cups flour, all-purpose; 2 tablespoons evaporated milk

Eats Now Editorial Team · General

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Mohn Kuchen – a delicious recipe with sugar, margarine, eggs, flour, milk, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup sugar
1 cup margarine
1 each eggs
4 cups flour, all-purpose
1/2 cup evaporated milk
2 1/2 teaspoons baking powder
1 each eggs
2 1/2 cups water
1 cup poppy seed
1 cup sugar
1 teaspoon vanilla extract
1 tablespoon butter
1 cup butter
1 1/2 cups sugar
2 cups flour, all-purpose
2 tablespoons evaporated milk

1
Combine ingredients for dough in processor.
2
Process until a lump forms and dough is ready.
3
Press into bottom of spring form pan.
4
Make cereal with water and pour over remaining ingredients.
5
Mix well.
6
Pour over base in pan.
7
Mix topping in processor to a crumbly consistency.
8
Sprinkle over filling.
9
Bake at 350F (180C) approximately 60 minutes more or less.
10
May be drizzled with icing, but find it not necessary.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 cup sugar, 1 cup margarine, 1 each eggs, 4 cups flour, all-purpose, and more.

Yes, Mohn Kuchen falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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