How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Steak Diane?

You need 8 ingredients. The key ingredients include: 1 lb. beef round steak (cut 1/2 to 3/4-inch thick), 2 Tbsp. cooking oil, 1 small onion, sliced and separated into rings, 2 Tbsp. margarine, and more.

Is Mock Steak Diane suitable as meat & poultry?

Yes, Mock Steak Diane falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mock Steak Diane?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mock Steak Diane Recipe

Name: Mock Steak Diane
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. beef round steak (cut 1/2 to 3/4-inch thick); 2 Tbsp. cooking oil; 1 small onion, sliced and separated into rings; 2 Tbsp. margarine; 1 (4 oz.) can mushroom stems and pieces, drained; 1 Tbsp. lemon juice; 1 tsp. dry mustard; 1/2 tsp. Worcestershire sauce

Mock Steak Diane – a delicious recipe with beef round steak, cooking oil, onion, margarine, mushroom stems, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. beef round steak (cut 1/2 to 3/4-inch thick)
2 Tbsp. cooking oil
1 small onion, sliced and separated into rings
2 Tbsp. margarine
1 (4 oz.) can mushroom stems and pieces, drained
1 Tbsp. lemon juice
1 tsp. dry mustard
1/2 tsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

The Spanish Table Paella
Avocado With Curried Chicken
Sausage & Vegetable Casserole
Copycat Mccormick Swiss Steak Bag And Seasoning

Mock Steak Diane

How did you like this recipe?

Frequently Asked Questions