Mock Nutella Spread

1. 1

   Place the hazelnuts in a dry skillet and toast over medium heat 2-4 minutes or until just starting to brown.

2. 2

   Place the hazelnuts and the chocolate chips in the work bowl of a mini food processor fitted with a metal blade.

3. 3

   Process for 3-5 minutes until the mixture starts to become smooth.

4. 4

   (the heat from the nuts and processing will melt the chocolate and help it become smooth).

5. 5

   Drizzle in 1/2 tablespoon of oil while continuing to process.

6. 6

   If necessary, add another 1/2 tablespoon of oil until the mixture becomes smooth and spreadable.

* Per serving · 4 servings · Values may vary.

No additional tips available.