How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Chicken Loaf?

You need 7 ingredients. The key ingredients include: 1 small can Worthington chicken (5 pieces) and liquid, 1 (10 oz.) can celery soup concentrate (no water added), 1 (8 oz.) bag Pepperidge Farm herb flavored stuffing, 2/3 c. evaporated milk, and more.

Is Mock Chicken Loaf suitable as meat & poultry?

Yes, Mock Chicken Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mock Chicken Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mock Chicken Loaf Recipe

Name: Mock Chicken Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small can Worthington chicken (5 pieces) and liquid; 1 (10 oz.) can celery soup concentrate (no water added); 1 (8 oz.) bag Pepperidge Farm herb flavored stuffing; 2/3 c. evaporated milk; 1 large egg; 1/4 c. vegetable oil; 1/4 tsp. dill weed

Mock Chicken Loaf – a delicious recipe with Worthington chicken, celery soup concentrate, herb flavored stuffing, milk, egg, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 small can Worthington chicken (5 pieces) and liquid
1 (10 oz.) can celery soup concentrate (no water added)
1 (8 oz.) bag Pepperidge Farm herb flavored stuffing
2/3 c. evaporated milk
1 large egg
1/4 c. vegetable oil
1/4 tsp. dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Meat & Poultry

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Mock Chicken Loaf

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