Mock Chicken Legs

1. 1

   In a large bowl, combine the first five ingredients. Crumble ground meat over mixture and mix well. Shape a 1/4 cupful of meat mixture around each Popsicle stick to resemble a 3-in. log.

2. 2

   In a shallow bowl, whisk egg and milk. Place cornflake crumbs in another shallow bowl. Coat each leg in crumbs, then dip in egg mixture and recoat in crumbs. Let stand for 5 minutes.

3. 3

   In an electric skillet, heat 1/4 in. oil to 375u00b0. Fry legs, a few at a time, for 1 minute on each side or until golden brown. Drain on paper towels.

4. 4

   Arrange on an ungreased

5. 5

   . Bake at 350u00b0 for 15-20 minutes or until no pink remains and a thermometer reads 160u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.