How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Bake Steak?

You need 6 ingredients. The key ingredients include: 3 lb. ground beef, 1 c. cracker crumbs, 1 c. milk, 3 tsp. beef bouillon cubes, and more.

Is Mock Bake Steak suitable as meat & poultry?

Yes, Mock Bake Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mock Bake Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mock Bake Steak Recipe

Name: Mock Bake Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground beef; 1 c. cracker crumbs; 1 c. milk; 3 tsp. beef bouillon cubes; 2 medium onions, chopped; salt and pepper

Mock Bake Steak – a delicious recipe with ground beef, cracker crumbs, milk, beef bouillon cubes, onions, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. ground beef
1 c. cracker crumbs
1 c. milk
3 tsp. beef bouillon cubes
2 medium onions, chopped
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
926 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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