Mochi Pizza Made in a Frying Pan

1. 1

   Heat a small amount of oil in a frying pan, arrange the mochi pieces which have been cut in half, and pan-fry them over medium heat.

2. 2

   Stick the mochi pieces together.

3. 3

   Form a round shape while pressing down hard with a spatula.

4. 4

   Turn off the heat when it becomes your desired size and thickness.

5. 5

   Put stir-fried vegetables seasoned with ketchup and garlic powder on top of the mochi crust.

6. 6

   Top with melting type cheese.

7. 7

   Cover with a lid, and pan-fry over low heat.

8. 8

   Once the cheese is melted, it's done.

9. 9

   It's crispy, fluffy, chewy and nutritious.

10. 10

    I can't ask for more that that.

* Per serving · 4 servings · Values may vary.

No additional tips available.