How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mochac(Mahchack, Hungarian Dish) ?

You need 6 ingredients. The key ingredients include: 1 large head cabbage, 1 large white onion, 2 lb. smoked sausage, 1 large pkg. Reames frozen noodles, and more.

Is Mochac(Mahchack, Hungarian Dish) suitable as meat & poultry?

Yes, Mochac(Mahchack, Hungarian Dish) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mochac(Mahchack, Hungarian Dish) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mochac(Mahchack, Hungarian Dish) Recipe

Name: Mochac(Mahchack, Hungarian Dish)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head cabbage; 1 large white onion; 2 lb. smoked sausage; 1 large pkg. Reames frozen noodles; 3 to 5 Tbsp. vegetable oil; 5 chicken bouillon cubes

Mochac(Mahchack, Hungarian Dish) – a delicious recipe with head cabbage, white onion, sausage, Reames frozen noodles, vegetable oil, chicken bouillon cubes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large head cabbage
1 large white onion
2 lb. smoked sausage
1 large pkg. Reames frozen noodles
3 to 5 Tbsp. vegetable oil
5 chicken bouillon cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
972 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mochac(Mahchack, Hungarian Dish)

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