How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mocha Walnut Pie?

You need 8 ingredients. The key ingredients include: 1 recipe pastry for a 9 inch single crust pie, 2 (1 ounce) squares unsweetened chocolate, 1/4 cup butter, 1 tablespoon instant coffee powder, and more.

Is Mocha Walnut Pie suitable as baking & desserts?

Yes, Mocha Walnut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mocha Walnut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mocha Walnut Pie Recipe

Name: Mocha Walnut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 recipe pastry for a 9 inch single crust pie; 2 (1 ounce) squares unsweetened chocolate; 1/4 cup butter; 1 tablespoon instant coffee powder; 1 (14 ounce) can sweetened condensed milk; 2 eggs, beaten; 1 teaspoon vanilla extract; 1 cup walnuts

Mocha Walnut Pie – a delicious recipe with recipe pastry, chocolate, butter, coffee powder, condensed milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 recipe pastry for a 9 inch single crust pie
2 (1 ounce) squares unsweetened chocolate
1/4 cup butter
1 tablespoon instant coffee powder
1 (14 ounce) can sweetened condensed milk
2 eggs, beaten
1 teaspoon vanilla extract
1 cup walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
656 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sous Vide Carnitas For Tacos (Crispy Mexican-Style Pulled Pork) Recipe
Bravetart Swiss Meringue Buttercream Recipe
Cakespy: Spiced Jumbles With Vanilla Frosting Recipe
Homemade Egg Mcmuffin Recipe

Mocha Walnut Pie

How did you like this recipe?

Frequently Asked Questions