How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mocha Pudding Cake?

You need 12 ingredients. The key ingredients include: 1 cup all-purpose flour, 2 teaspoons baking powder, 1/4 teaspoon salt, 1 cup sugar, divided, and more.

Is Mocha Pudding Cake suitable as baking & desserts?

Yes, Mocha Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mocha Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mocha Pudding Cake Recipe

Name: Mocha Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup all-purpose flour; 2 teaspoons baking powder; 1/4 teaspoon salt; 1 cup sugar, divided; 6 tablespoons unsweetened cocoa, divided; 1 1/2 tablespoons instant coffee granules; 1/2 cup 1% low-fat milk; 3 tablespoons vegetable oil; 1 teaspoon vanilla extract; vegetable oil cooking spray; 1 cup boiling water; 2 1/4 cups low-fat vanilla ice cream

Mocha Pudding Cake – a delicious recipe with flour, baking powder, salt, sugar, unsweetened cocoa, coffee granules. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mocha Pudding Cake

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