Mocha Fudge Cake(Don'T Be Alarmed That There Is No Flour In This Cake)

1. 1

   Preheat oven to 250u00b0.

2. 2

   Butter a round 9 x 3-inch cake pan with a removable bottom and line with 1 piece of foil, pushing the foil onto the bottom, up the sides and over the rim smoothly and without tearing.

3. 3

   (Foil which is 12 inches wide can be used, but you will then need 2 pieces.

4. 4

   Overlap them and fold them together as smoothly as possible.

5. 5

   You do not want the batter to leak through.) Lightly but thoroughly butter the foil.

* Per serving · 4 servings · Values may vary.

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