Mocha Frosting - Gf – a delicious recipe with powdered sugar, cocoa, salt, water, vegetable shortening, margarine. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
1.
2
In the bowl of an electric mixer, combine powdered sugar, cocoa and salt.
3
2.
4
With a whip attachment, add boiling water and whip at medium-low speed until smooth and cool, approximately 5 minutes.
5
3.
6
Scrape down the bowl with a spatula.
7
Add shortening, margarine and extract to the sugar mixture.
8
Whip at medium-high speed until smooth and fluffy, approximately 10 minutes.
9
4.
10
Scrape down the bowl and whip an additional minute.
11
Frost cake and garnish with raspberries or shaved chocolate.
12
TIP Refrigerate leftover frosting in an airtight container for two weeks.
13
Let frosting return to room temperature and then re-whip for 2 minutes before using.
714
kcal
Calories
1
g
Fat
184
g
Carbs
2
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 6 cups powdered sugar, 2 tablespoons cocoa, ½ teaspoon salt, ½ cup water, and more.
Yes, Mocha Frosting - Gf falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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