How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mlt?

You need 9 ingredients. The key ingredients include: 4 large portabello mushrooms, 2 to 3 tablespoons olive oil, 1 teaspoon salt-free garlic seasoning blend, 1/2 cup reduced-fat mayonnaise, and more.

Is Mlt suitable as general?

Yes, Mlt falls under the General category and is a great choice for this type of meal.

How do I store leftover Mlt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mlt Recipe – Eats Now

Name: Mlt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large portabello mushrooms; 2 to 3 tablespoons olive oil; 1 teaspoon salt-free garlic seasoning blend; 1/2 cup reduced-fat mayonnaise; 2 teaspoons minced fresh gingerroot; 2 cups fresh baby spinach; 2 small tomatoes, thinly sliced; 4 Italian herb flatbread wraps, warmed; Additional salt-free garlic seasoning blend, optional

Mlt – a delicious recipe with portabello mushrooms, olive oil, salt, mayonnaise, fresh gingerroot, baby spinach. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large portabello mushrooms
2 to 3 tablespoons olive oil
1 teaspoon salt-free garlic seasoning blend
1/2 cup reduced-fat mayonnaise
2 teaspoons minced fresh gingerroot
2 cups fresh baby spinach
2 small tomatoes, thinly sliced
4 Italian herb flatbread wraps, warmed
Additional salt-free garlic seasoning blend, optional

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Quick Info

Servings
4 servings
Calories
681 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mlt

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