Mjadra - Lentils And Rice

1. 1

   Combine water and lentils and boil for 10 minutes.

2. 2

   Add rice to the boiling water, keeping the lentils in the pot, and boil for 15 minutes - until the rice starts to bubble at the top. Stir occasionally.

3. 3

   Meanwhile, saute strips of onion in olive oil and add to rice and lentils.

4. 4

   Stir in salt and pepper, to taste. You definitely will need the salt and pepper. You may need to experiment with the amount.

5. 5

   Simmer this mixture for about another 5 minutes.

6. 6

   Eat as is or serve with a salad (as described in the intro.).

* Per serving · 4 servings · Values may vary.

No additional tips available.