Mixed Vegetables Casserole — Soups & Stews recipe

Mixed Vegetables Casserole

Eats Now Editorial Team  · 713 kcal  · Soups & Stews

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Try this homemade Mixed Vegetables Casserole recipe the whole family will love. Made with mixed vegetables, onion, grated cheese and water chestnuts. Ea…

This Mixed Vegetables Casserole relies on simple, everyday ingredients such as pkg. frozen mixed vegetables, chopped onion, sharp grated cheese and pepperidge farm dressing mix. It comes together quickly and makes 4 servings, at about 713 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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