How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Vegetables and Cashews?

You need 15 ingredients. The key ingredients include: 1 onion, chopped King Sooper's 1 lb For $0.99 thru 02/09, 1 clove garlic, crushed, 6 spring onions, cut into 3cm lengths, 1 celery stalk, finely sliced, and more.

Is Mixed Vegetables and Cashews suitable as vegetarian?

Yes, Mixed Vegetables and Cashews falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mixed Vegetables and Cashews?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Vegetables and Cashews Recipe

Name: Mixed Vegetables and Cashews
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped King Sooper's 1 lb For $0.99 thru 02/09; 1 clove garlic, crushed; 6 spring onions, cut into 3cm lengths; 1 celery stalk, finely sliced; 1 carrot, finely sliced Target 2 lb For $3.00 thru 02/06; 1 cup broccoli florets; 1 zucchini, sliced into rounds; 1 cup sliced button mushrooms; 1 red capsicum, finely sliced; 1/4 cup plum sauce; 2 teaspoons VEGEMITE; 1 teaspoon sesame oil; 2 teaspoons cornflour, dissolved in; 1/4 cup water; 1 cup roasted unsalted cashews

Mixed Vegetables and Cashews

Eats Now Editorial Team · 143 kcal · Vegetarian

Mixed Vegetables and Cashews – a delicious recipe with onion, clove garlic, spring onions, celery stalk, carrot, broccoli florets. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Mixed Vegetables and Cashews

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