How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Vegetable Salad?

You need 10 ingredients. The key ingredients include: 2 c. cauliflower (bite size), 2 c. broccoli (bite size), 1 (10 oz.) pkg. frozen peas, 1/3 c. mayonnaise, and more.

Is Mixed Vegetable Salad suitable as salads?

Yes, Mixed Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mixed Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mixed Vegetable Salad Recipe

Name: Mixed Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cauliflower (bite size); 2 c. broccoli (bite size); 1 (10 oz.) pkg. frozen peas; 1/3 c. mayonnaise; 1/4 c. Yoplait yogurt; 1 Tbsp. lemon juice; 1/4 tsp. salt; 1/4 tsp. pepper; 3/4 c. thin carrot slices; 2 c. halved cherry tomatoes

Mixed Vegetable Salad

Eats Now Editorial Team · 277 kcal · Salads

Mixed Vegetable Salad – a delicious recipe with cauliflower, broccoli, frozen peas, mayonnaise, Yoplait yogurt, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mixed Vegetable Salad

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