How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Vegetable Crumble?

You need 11 ingredients. The key ingredients include: 7 ounces brussels sprouts, 7 ounces baby carrots trimmed, 7 ounces green beans trimmed, 4 tablespoons butter, and more.

Is Mixed Vegetable Crumble suitable as baking & desserts?

Yes, Mixed Vegetable Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mixed Vegetable Crumble?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mixed Vegetable Crumble Recipe

Name: Mixed Vegetable Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces brussels sprouts; 7 ounces baby carrots trimmed; 7 ounces green beans trimmed; 4 tablespoons butter; 2 tablespoons olive oil; 1/2 cup chopped walnuts; 1 tablespoon rosemary leaves coarsely chopped; 1 clove garlic crushed; 1 teaspoon grated lemon peel; 2 cups bread cubes small; 1 teaspoon smoked paprika

Mixed Vegetable Crumble

Eats Now Editorial Team · 308 kcal · Baking & Desserts

Mixed Vegetable Crumble – a delicious recipe with brussels sprouts, carrots, green beans, butter, olive oil, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mixed Vegetable Crumble

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