How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Vegetable Casserole?

You need 13 ingredients. The key ingredients include: 2 medium tomatoes, cut into wedges, 1 cup sliced celery, 1 cup sliced fresh carrots, 1 cup cut fresh green beans, and more.

Is Mixed Vegetable Casserole suitable as general?

Yes, Mixed Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Mixed Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Vegetable Casserole Recipe

Name: Mixed Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium tomatoes, cut into wedges; 1 cup sliced celery; 1 cup sliced fresh carrots; 1 cup cut fresh green beans; 1 medium onion, sliced; 1 small sweet red pepper, julienned; 1/2 cup canned sliced water chestnuts, drained; 1-1/2 teaspoons sugar; 1-1/2 teaspoons all-purpose flour; 1 teaspoon dried oregano; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons butter

Mixed Vegetable Casserole

Eats Now Editorial Team · 314 kcal · General

Mixed Vegetable Casserole – a delicious recipe with tomatoes, celery, carrots, green beans, onion, sweet red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Mixed Vegetable Casserole

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