How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Vegetable Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. mixed frozen vegetables, 1/2 stick butter, 1 c. chopped celery, 1 c. onion, and more.

Is Mixed Vegetable Casserole suitable as general?

Yes, Mixed Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Mixed Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Vegetable Casserole Recipe

Name: Mixed Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. mixed frozen vegetables; 1/2 stick butter; 1 c. chopped celery; 1 c. onion; 1 c. shredded sharp cheese; 1 c. mayonnaise; 1 c. Ritz cracker crumbs; 1/2 stick oleo

Mixed Vegetable Casserole – a delicious recipe with vegetables, butter, celery, onion, sharp cheese, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. mixed frozen vegetables
1/2 stick butter
1 c. chopped celery
1 c. onion
1 c. shredded sharp cheese
1 c. mayonnaise
1 c. Ritz cracker crumbs
1/2 stick oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
784 kcal
Category
General

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Mixed Vegetable Casserole

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