Mixed Vegetable Casserole

1. 1

   In saucepan, bring mixed vegetables to a boil and cook until tender.

2. 2

   Saute onions in small amount of margarine or oil until just tender.

3. 3

   Drain vegetables and mix all other ingredients with vegetables.

4. 4

   Put in casserole dish.

5. 5

   Crush crackers and mix with melted margarine.

6. 6

   Sprinkle over vegetable mixture.

7. 7

   Bake in 350u00b0 oven for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.