Mixed vegetable balls

1. 1

   Chop all vegetables

2. 2

   Boil carrot, cabbage, green peas and beans.

3. 3

   In pan pour oil saute big onion, then add chopped curry leaves and add the boiled vegetables and add salt.

4. 4

   Add turmeric powder, chilly powder, food color and salt.

5. 5

   Mix with diluted besan flour and make balls.

6. 6

   Dip the balls in maida water n deep fry.

No additional tips available.