How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed-Up Mushrooms?

You need 9 ingredients. The key ingredients include: 3 tablespoons butter or margarine, 1 pound assorted fresh mushrooms, chopped, 1 1/2 tablespoons all-purpose flour, 1 (8-ounce) container sour cream, and more.

Is Mixed-Up Mushrooms suitable as general?

Yes, Mixed-Up Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Mixed-Up Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed-Up Mushrooms Recipe

Name: Mixed-Up Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter or margarine; 1 pound assorted fresh mushrooms, chopped; 1 1/2 tablespoons all-purpose flour; 1 (8-ounce) container sour cream; 1/2 (8-ounce) jar water chestnuts, chopped; 1 teaspoon celery salt; 1 teaspoon lemon juice; 1/4 teaspoon salt; 1 tablespoon minced fresh cilantro

Mixed-Up Mushrooms – a delicious recipe with butter, mushrooms, flour, sour cream, water chestnuts, celery salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons butter or margarine
1 pound assorted fresh mushrooms, chopped
1 1/2 tablespoons all-purpose flour
1 (8-ounce) container sour cream
1/2 (8-ounce) jar water chestnuts, chopped
1 teaspoon celery salt
1 teaspoon lemon juice
1/4 teaspoon salt
1 tablespoon minced fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
General

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Mixed-Up Mushrooms

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