How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Greens with Beets and Walnuts?

You need 5 ingredients. The key ingredients include: 4 to 6 ounces mixed baby greens (mesclun), or more as desired, One 12-ounce jar pickled beets, drained, 1/2 cup finely chopped walnuts, 1 tablespoon light olive oil, and more.

Is Mixed Greens with Beets and Walnuts suitable as general?

Yes, Mixed Greens with Beets and Walnuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Mixed Greens with Beets and Walnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Greens with Beets and Walnuts Recipe

Name: Mixed Greens with Beets and Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 ounces mixed baby greens (mesclun), or more as desired; One 12-ounce jar pickled beets, drained; 1/2 cup finely chopped walnuts; 1 tablespoon light olive oil; 1 tablespoon lemon juice or white balsamic vinegar, or to taste

Mixed Greens with Beets and Walnuts – a delicious recipe with baby greens, beets, walnuts, light olive oil, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 to 6 ounces mixed baby greens (mesclun), or more as desired
One 12-ounce jar pickled beets, drained
1/2 cup finely chopped walnuts
1 tablespoon light olive oil
1 tablespoon lemon juice or white balsamic vinegar, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
General

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Mixed Greens with Beets and Walnuts

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