How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Fruit Salad with Raspberry Vinaigrette?

You need 5 ingredients. The key ingredients include: 1 large Fuji or Granny Smith apple, thinly sliced, 8 ounces strawberries, stemmed and thinly sliced, 3 small plums, thinly sliced, 2 tablespoons dried sweetened cherries or other dried fruit, and more.

Is Mixed Fruit Salad with Raspberry Vinaigrette suitable as salads?

Yes, Mixed Fruit Salad with Raspberry Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mixed Fruit Salad with Raspberry Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mixed Fruit Salad with Raspberry Vinaigrette Recipe

Name: Mixed Fruit Salad with Raspberry Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large Fuji or Granny Smith apple, thinly sliced; 8 ounces strawberries, stemmed and thinly sliced; 3 small plums, thinly sliced; 2 tablespoons dried sweetened cherries or other dried fruit; 1 1/2 to 2 tablespoons fat-free or light raspberry vinaigrette

Fresh, crisp and full of flavor — this Mixed Fruit Salad with Raspberry Vinaigrette is a must-try. Made with apple, strawberries, plums and cherries. Ea…

This Mixed Fruit Salad with Raspberry Vinaigrette relies on simple, everyday ingredients such as small plums, thinly sliced. It comes together quickly and makes 4 servings, at about 31 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

1 large Fuji or Granny Smith apple, thinly sliced
8 ounces strawberries, stemmed and thinly sliced
3 small plums, thinly sliced
2 tablespoons dried sweetened cherries or other dried fruit
1 1/2 to 2 tablespoons fat-free or light raspberry vinaigrette

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Quick Info

Servings
4 servings
Calories
31 kcal
Category
Salads

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