How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Fruit Crisp?

You need 10 ingredients. The key ingredients include: 4 cups Chunks Or Slices Of Fruit, Peeled If Desired (Peaches, Nectarines, Berries And Apples Work Well), 1/4 cups Granulated White Sugar, 1 Tablespoon Cornstarch, 3/4 cups All-purpose Flour, and more.

Is Mixed Fruit Crisp suitable as baking & desserts?

Yes, Mixed Fruit Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mixed Fruit Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mixed Fruit Crisp Recipe

Name: Mixed Fruit Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups Chunks Or Slices Of Fruit, Peeled If Desired (Peaches, Nectarines, Berries And Apples Work Well); 1/4 cups Granulated White Sugar; 1 Tablespoon Cornstarch; 3/4 cups All-purpose Flour; 3/4 cups Light Brown Sugar, Lightly Packed; 3/4 cups Dry Oatmeal, Old-Fashioned Or Quick-Cooking; 3/4 teaspoons Ground Cinnamon; 1/8 teaspoons Ground Nutmeg; 1/2 teaspoons Vanilla Extract; 1/2 cups Butter

Mixed Fruit Crisp

Eats Now Editorial Team · 509 kcal · Baking & Desserts

Mixed Fruit Crisp – a delicious recipe with If, u00bc, Cornstarch, All-purpose, Light Brown Sugar, Ground Cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mixed Fruit Crisp

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