How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Fried Vegetables Recipe?

You need 9 ingredients. The key ingredients include: 1 c. potatoes, thinly sliced, 1 c. okra, thinly sliced, 1 c. green tomatoes, thinly sliced, 1 c. squash, thinly sliced, and more.

Is Mixed Fried Vegetables Recipe suitable as general?

Yes, Mixed Fried Vegetables Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Mixed Fried Vegetables Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Fried Vegetables Recipe Recipe

Name: Mixed Fried Vegetables Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. potatoes, thinly sliced; 1 c. okra, thinly sliced; 1 c. green tomatoes, thinly sliced; 1 c. squash, thinly sliced; 1 lg. onion, minced; 1 1/2 c. oil; 1 pepper, warm or possibly bell; Salt to taste; 1 c. cornmeal

Mixed Fried Vegetables Recipe – a delicious recipe with potatoes, okra, green tomatoes, onion, oil, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. potatoes, thinly sliced
1 c. okra, thinly sliced
1 c. green tomatoes, thinly sliced
1 c. squash, thinly sliced
1 lg. onion, minced
1 1/2 c. oil
1 pepper, warm or possibly bell
Salt to taste
1 c. cornmeal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
922 kcal
Category
General

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Mixed Fried Vegetables Recipe

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