How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Chill & Grill Salad?

You need 13 ingredients. The key ingredients include: Rouge Vinaigrette, 2 cups GREY POUPON Rouge Dijon Mustard, 2 cups extra virgin olive oil, 1 cup red wine vinegar, and more.

Is Mixed Chill & Grill Salad suitable as salads?

Yes, Mixed Chill & Grill Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mixed Chill & Grill Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mixed Chill & Grill Salad Recipe

Name: Mixed Chill & Grill Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Rouge Vinaigrette; 2 cups GREY POUPON Rouge Dijon Mustard; 2 cups extra virgin olive oil; 1 cup red wine vinegar; 1 cup shallots, finely chopped; Salad; 1-1/2 gal. romaine hearts, grilled, chopped; boneless skinless chicken breasts, grilled, chopped; boneless beef sirloin steaks, grilled, chopped; 1 qt. zucchini, sliced, grilled; 1 qt. red peppers, sliced, grilled; 1 qt. eggplants, sliced, grilled; 2 cups red onions, sliced, grilled

Mixed Chill & Grill Salad

Eats Now Editorial Team · 1217 kcal · Salads

Mixed Chill & Grill Salad – a delicious recipe with Vinaigrette, POUPON, extra virgin olive oil, red wine vinegar, shallots, Salad. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mixed Chill & Grill Salad

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