How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Berry Fruit Salsa?

You need 10 ingredients. The key ingredients include: 2 tsp seasoned rice vinegar, 1 None large orange, zested, juiced, 1 None large lime, zested, juiced, 1 cup fresh blueberries, and more.

Is Mixed Berry Fruit Salsa suitable as snacks & appetizers?

Yes, Mixed Berry Fruit Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mixed Berry Fruit Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mixed Berry Fruit Salsa Recipe

Name: Mixed Berry Fruit Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp seasoned rice vinegar; 1 None large orange, zested, juiced; 1 None large lime, zested, juiced; 1 cup fresh blueberries; 2 cups diced fresh strawberries; 1/2 cup diced radish; 1/2 cup chopped scallion; 1 None large jalapeno pepper, minced; 2 tbsp chopped mixed herbs, like cilantro and mint; 1 bag red, white and blue tortilla chips, to serve

Try this homemade Mixed Berry Fruit Salsa recipe the whole family will love. Made with rice vinegar, orange, lime and fresh blueberries. Easy step-by-st…

This Mixed Berry Fruit Salsa relies on simple, everyday ingredients such as seasoned rice vinegar, fresh blueberries, diced fresh strawberries and diced radish. It comes together quickly and makes 4 servings, at about 75 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mixed Berry Fruit Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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