Mixed-Berry Crumble Recipe

Name: Mixed-Berry Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Topping:; 1/2 cup all-purpose flour; 2 tablespoons quick-cooking rolled oats; 1/4 cup packed light brown sugar; Pinch of salt; 1 teaspoon orange zest; 5 tablespoons unsalted butter, chilled, cut into small pieces; Filling:; 1 cup raspberries; 1 cup strawberries, hulled, quartered; 1 cup blackberries; 1 cup blueberries; 1/4 cup packed light brown sugar; 1 teaspoon orange zest; 1 pint vanilla ice cream

Servings: persons

Topping:
1/2 cup all-purpose flour
2 tablespoons quick-cooking rolled oats
1/4 cup packed light brown sugar
Pinch of salt
1 teaspoon orange zest
5 tablespoons unsalted butter, chilled, cut into small pieces
Filling:
1 cup raspberries
1 cup strawberries, hulled, quartered
1 cup blackberries
1 cup blueberries
1/4 cup packed light brown sugar
1 teaspoon orange zest
1 pint vanilla ice cream

1
Make topping: In a bowl, mix flour, oats, sugar, salt and zest. Rub in butter until mixture resembles bread crumbs. Freeze.
2
Make filling: Mix berries, sugar and zest in a heavy pan over medium heat. Cook, stirring, until sugar dissolves and fruit softens, 8 to 10 minutes.
3
Remove topping from freezer; crumble with your fingers. Cook in a heavy skillet over medium-low heat, stirring and tossing until it turns golden, about 10 minutes. Watch carefully and toss well to keep it from burning. Spread topping on a piece of parchment; let cool for 3 minutes. Mixture will firm up as it cools.
4
Scoop ice cream into 4 bowls. Spoon berry mixture and topping over. Serve immediately.

420

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Topping:, 1/2 cup all-purpose flour, 2 tablespoons quick-cooking rolled oats, 1/4 cup packed light brown sugar, and more.

Yes, Mixed-Berry Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mixed-Berry Crumble

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