Mixed Berry Coconut Chia Smoothie – a delicious recipe with Chia Seeds, Milk, Coconut Milk, Fresh Strawberries, Yogurt. Easy to follow and perfect for any occasion.
Serves 4
Drinks & Smoothies
Servings:persons
1
Stir chia seeds into milk and set aside for a couple of minutes.
2
Blend everything (except coconut slices) with the chia mixture until smooth, or desired consistency. Top with coconut slices.
3
Notes:
4
1. For smoothies, I use the unsweetened carton coconut milk, found in the refrigerated dairy section. The canned milk can be an option, but will have a stronger coconut-y flavor.
5
2. Want a smoother smoothie? No worries. Blend longer until silky, and totally free of fruit grit. Strain if desired.
6
3. Serve immediately or store refrigerated for up to 1-2 hours.
7
4. This makes 4 cups, or 3 generous servings. Need more? Double ingredients.
8
5. Coconut slices come frozen at Asian specialty groceries or you can buy the dried unsweetened coconut chips.
91
kcal
Calories
4
g
Fat
9
g
Carbs
4
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 2 teaspoons Chia Seeds, 1/2 cups Milk, 1/2 cups Coconut Milk, 1 cup Frozen Mixed Berries, and more.
Yes, Mixed Berry Coconut Chia Smoothie falls under the Drinks & Smoothies category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
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