How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Berry Almond Crunch Crumble?

You need 14 ingredients. The key ingredients include: FOR THE FILLING, 8 cups fresh mixed berries (blueberries, raspberries, blackberries, strawberries), 1 tablespoon quick-cooking tapioca, 2 -3 tablespoons sugar, depending upon sweetness of berries, and more.

Is Mixed Berry Almond Crunch Crumble suitable as baking & desserts?

Yes, Mixed Berry Almond Crunch Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mixed Berry Almond Crunch Crumble?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mixed Berry Almond Crunch Crumble Recipe

Name: Mixed Berry Almond Crunch Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE FILLING; 8 cups fresh mixed berries (blueberries, raspberries, blackberries, strawberries); 1 tablespoon quick-cooking tapioca; 2 -3 tablespoons sugar, depending upon sweetness of berries; 1/2 teaspoon finely grated lemon zest; FOR THE CRUMBLE TOPPING; 1 3/4 cups all-purpose flour; 1/3 cup dark brown sugar; 1/3 cup granulated sugar; 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1/8 teaspoon salt; 1/2 cup melted butter; 1/2 cup finely chopped almonds

Bake this irresistible Mixed Berry Almond Crunch Crumble at home. Made with FILLING, blueberries, tapioca and sugar. Easy step-by-step instructions incl…

This Mixed Berry Almond Crunch Crumble relies on simple, everyday ingredients such as for the filling, quick-cooking tapioca, finely grated lemon zest and for the crumble topping. It comes together quickly and makes 4 servings, at about 829 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mixed Berry Almond Crunch Crumble delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mixed Berry Almond Crunch Crumble

Tips for the best results

Variations & substitutions

My Personal Notes

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