Mitchell Delicatessen Asian Flank Steak Sandwich Recipe

Name: Mitchell Delicatessen Asian Flank Steak Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (2 lb) flank steaks; 4 ciabatta rolls (size large enough to make sandwich); Flank Steak Marinade; 2 cups soy sauce; 1 1/4 cups vegetable oil; 3/4 cup sesame oil; 1/4 cup garlic, minced; 3/4 cup brown sugar; 1 red onion, minced; 3 limes (Zest and Juice); 3 tablespoons red pepper flakes; 3 tablespoons fresh ground black pepper; Giardiniera; 4 cups green bell peppers; 4 cups red bell peppers; 8 cups celery; 8 cups carrots; 2 cups red onions; 2 cups yellow onions; 6 cups green beans; 4 cups cucumbers; 2 cups salt; water, to cover; 3 cups green olives; 3 cups banana peppers; 4 tablespoons garlic, minced; 4 tablespoons garlic powder; 2 tablespoons black pepper; 2 tablespoons red pepper flakes; 6 cups rice wine vinegar

Servings: persons

2 (2 lb) flank steaks
4 ciabatta rolls (size large enough to make sandwich)
Flank Steak Marinade
2 cups soy sauce
1 1/4 cups vegetable oil
3/4 cup sesame oil
1/4 cup garlic, minced
3/4 cup brown sugar
1 red onion, minced
3 limes (Zest and Juice)
3 tablespoons red pepper flakes
3 tablespoons fresh ground black pepper
Giardiniera
4 cups green bell peppers
4 cups red bell peppers
8 cups celery
8 cups carrots
2 cups red onions
2 cups yellow onions
6 cups green beans
4 cups cucumbers
2 cups salt
water, to cover
3 cups green olives
3 cups banana peppers
4 tablespoons garlic, minced
4 tablespoons garlic powder
2 tablespoons black pepper
2 tablespoons red pepper flakes
6 cups rice wine vinegar
2 cups vegetable oil

1
Whisk all flank steak marinade ingredients together in a large bowl. Cover flank steak and marinate for 24 hours in a refrigerator.
2
To make Giardiniera: Julienne green bell pepper, red bell pepper, celery, carrots, red onion, yellow onion, green beans and cucumber. Add salt and toss. Cover with cold water and refrigerate for 24 hours. Strain the vegetables and rinse well with cold water. Drain and place in large bowl. Add remaining ingredients and let it set for 24 hours.
3
Grill flank steak to personal preference. Allow to rest 10 minutes. Slice thinly. Place flank steak on a split ciabatta roll and top with decent amount of giardiniera.

3378

kcal

Calories

250

Fat

232

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 31 ingredients. The key ingredients include: 2 (2 lb) flank steaks, 4 ciabatta rolls (size large enough to make sandwich), Flank Steak Marinade, 2 cups soy sauce, and more.

Yes, Mitchell Delicatessen Asian Flank Steak Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mitchell Delicatessen Asian Flank Steak Sandwich

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