How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Misto Di Verdure Alla Salvia (Mixed Vegetables With Sage)?

You need 8 ingredients. The key ingredients include: 5 small Brussels sprouts, 1 artichoke, trimmed, quartered and cored, 1 large carrot, sliced, 2 teaspoons extra virgin olive oil, and more.

Is Misto Di Verdure Alla Salvia (Mixed Vegetables With Sage) suitable as general?

Yes, Misto Di Verdure Alla Salvia (Mixed Vegetables With Sage) falls under the General category and is a great choice for this type of meal.

How do I store leftover Misto Di Verdure Alla Salvia (Mixed Vegetables With Sage)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Misto Di Verdure Alla Salvia (Mixed Vegetables With Sage) Recipe

Name: Misto Di Verdure Alla Salvia (Mixed Vegetables With Sage)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 small Brussels sprouts; 1 artichoke, trimmed, quartered and cored; 1 large carrot, sliced; 2 teaspoons extra virgin olive oil; 5 leaves fresh sage; 2 tablespoons walnuts, roughly chopped; salt, to taste; fresh ground black pepper, to taste

Misto Di Verdure Alla Salvia (Mixed Vegetables With Sage) – a delicious recipe with Brussels, artichoke, carrot, extra virgin olive oil, sage, walnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 small Brussels sprouts
1 artichoke, trimmed, quartered and cored
1 large carrot, sliced
2 teaspoons extra virgin olive oil
5 leaves fresh sage
2 tablespoons walnuts, roughly chopped
salt, to taste
fresh ground black pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
General

Eats Now Editorial Team

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Misto Di Verdure Alla Salvia (Mixed Vegetables With Sage)

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