Try this homemade Mississippi Pot Roast recipe the whole family will love. Made with chuck roast, pepperoncini, pepperoncini juice and packet. Easy step…
This Mississippi Pot Roast relies on simple, everyday ingredients such as (3 pound) chuck roast and (12 ounce) jar pepperoncini. It comes together quickly and makes 4 servings, at about 187 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026