Mississippi Mud Cake(Microwave)

1. 1

   In 12 x 8-inch glass dish, place butter and cocoa.

2. 2

   Heat on High 2 minutes or until melted.

3. 3

   In large mixer bowl, place eggs. Beat slightly.

4. 4

   Add sugar, flour and butter/cocoa mixture.

5. 5

   Beat until thoroughly blended.

6. 6

   Pour mixture into glass dish and microwave 7 to 9 minutes on High, rotating dish 1/2 turn after 4 minutes.

7. 7

   Distribute marshmallows over top of hot cake and microwave on High 2 to 3 minutes until marshmallows are melted.

No nutritional information available.

No additional tips available.