Mississippi Mud Bars

Name: Mississippi Mud Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 sticks melted oleo; 1/3 c. cocoa; 3 eggs; 2 c. sugar; 1 1/2 c. plain flour; 1 small jar marshmallow cream; 1 box confectioners sugar; 1/2 stick margarine; 1 tsp. vanilla; 1/3 c. cocoa; 1/2 c. Pet milk; nuts (on top)

Eats Now Editorial Team · General

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Mississippi Mud Bars – a delicious recipe with oleo, cocoa, eggs, sugar, flour, marshmallow cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 sticks melted oleo
1/3 c. cocoa
3 eggs
2 c. sugar
1 1/2 c. plain flour
1 small jar marshmallow cream
1 box confectioners sugar
1/2 stick margarine
1 tsp. vanilla
1/3 c. cocoa
1/2 c. Pet milk
nuts (on top)

1
Mix well oleo, 1/3 cup cocoa, eggs, sugar and flour.
2
Bake in a 9 x 13-inch pan.
3
Cook 30 minutes or until done.
4
While hot, spread with marshmallow cream.
5
Ice with the following immediately:
6
confectioners sugar, margarine, vanilla, cocoa and Pet milk.
7
Sprinkle nuts on top.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 sticks melted oleo, 1/3 c. cocoa, 3 eggs, 2 c. sugar, and more.

Yes, Mississippi Mud Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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