How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mississippi Hot Caviar?

You need 7 ingredients. The key ingredients include: 3 (15 ounce) cans black-eyed peas, 1 cup diced green chili peppers, 3/4 cup diced onion, 3/4 cup diced jalapeno chile pepper, and more.

Is Mississippi Hot Caviar suitable as soups & stews?

Yes, Mississippi Hot Caviar falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mississippi Hot Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mississippi Hot Caviar Recipe

Name: Mississippi Hot Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (15 ounce) cans black-eyed peas; 1 cup diced green chili peppers; 3/4 cup diced onion; 3/4 cup diced jalapeno chile pepper; 1/4 cup diced pimento peppers, drained; 1 1/2 teaspoons minced garlic; 1 (16 ounce) bottle Italian-style salad dressing

Mississippi Hot Caviar – a delicious recipe with black-eyed peas, green chili peppers, onion, jalapeno chile pepper, pimento peppers, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 (15 ounce) cans black-eyed peas
1 cup diced green chili peppers
3/4 cup diced onion
3/4 cup diced jalapeno chile pepper
1/4 cup diced pimento peppers, drained
1 1/2 teaspoons minced garlic
1 (16 ounce) bottle Italian-style salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
119 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Mississippi Hot Caviar

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