How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mississippi Egg Custard Pie?

You need 5 ingredients. The key ingredients include: 1 3/4 cups white sugar, 1/2 cup all-purpose flour, 4 eggs, 2 teaspoons vanilla extract, and more.

Is Mississippi Egg Custard Pie suitable as baking & desserts?

Yes, Mississippi Egg Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mississippi Egg Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mississippi Egg Custard Pie Recipe

Name: Mississippi Egg Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups white sugar; 1/2 cup all-purpose flour; 4 eggs; 2 teaspoons vanilla extract; 2 cups milk

Mississippi Egg Custard Pie – a delicious recipe with white sugar, all-purpose, eggs, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 cups white sugar
1/2 cup all-purpose flour
4 eggs
2 teaspoons vanilla extract
2 cups milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
618 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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