Try this homemade Mississippi Dip recipe the whole family will love. Made with Hawaiian bread, sour cream, Cheddar cheese and cream cheese. Easy step-by…
This Mississippi Dip relies on simple, everyday ingredients such as hawaiian bread, sour cream, grated mild cheddar cheese and chopped onions. It comes together quickly and makes 4 servings, at about 803 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026